Eat

Heaphy Vineyard & Cellar Door

Heaphy Vineyard is situated high above Tasman Bay on the Moutere Hills. Our long-established vineyard is defined by Moutere’s signature clay soils. First planted in 1973, our vines are amongst the oldest productive vineyards in New Zealand.

Moutere Gold

Based at the Old Post Office in the Moutere village, we have been producing handmade, small batch jams and chutneys since 2003. Traditional methods and local fruit mean no compromise on quality or flavour.

BearLion Foods

BearLion Foods is your unique food option in Upper Moutere. Mixing local, organic & seasonal produce. Creating flavours & food for everyone.

Thorvald Sheep Cheese

Our farm is nestled in the charming Neudorf Valley, among green rolling hills with the magnificent backdrop of the the Mt Arthur range. It is here that we craft our delicious sheep milk yoghurt and cheeses – just for you.

Neudorf Olives

A family-run grove producing the highest quality single variety Extra Virgin Olive Oils harvested by hand and pressed in small batches on the grove. We invite you to visit the grove, learn about turning olives into oil and taste our three varieties of Extra Virgin Olive Oil.  

Gravity Cellars

Gravity Cellar Door & Winery is set in the Moutere Hills and built into the Mahana hillside. Relax and enjoy a glass of wine combined with a locally sourced platter, topped off with the stunning views over Tasman Bay and the Moutere Hills.  Gravity is the perfect destination to spend an afternoon.

Neudorf Black – Black Garlic

Inspired by ancient superfoods, our locally produced gourmet Black Garlic range strives to capture natural nutritional benefits while delivering an unrivalled taste experience. We believe anyone can create something special with exceptional flavour and nutrition.  

Moutere Inn

New Zealand’s oldest pub built 1850. Now home to an ever-changing selection of craft beer, real ales, and exclusively Moutere wines. Winner Nelson Hospitality’s Outstanding Beverage List Award 2012.

Eat

Thorvald Sheep Cheese

Our farm is nestled in the charming Neudorf Valley, among green rolling hills with the magnificent backdrop of the the Mt Arthur range. It is here that we craft our delicious sheep milk yoghurt and cheeses – just for you.

Heaphy Vineyard & Cellar Door

Heaphy Vineyard is situated high above Tasman Bay on the Moutere Hills. Our long-established vineyard is defined by Moutere’s signature clay soils. First planted in 1973, our vines are amongst the oldest productive vineyards in New Zealand.

Neudorf Olives

A family-run grove producing the highest quality single variety Extra Virgin Olive Oils harvested by hand and pressed in small batches on the grove. We invite you to visit the grove, learn about turning olives into oil and taste our three varieties of Extra Virgin Olive Oil.  

Moutere Gold

Based at the Old Post Office in the Moutere village, we have been producing handmade, small batch jams and chutneys since 2003. Traditional methods and local fruit mean no compromise on quality or flavour.

BearLion Foods

BearLion Foods is your unique food option in Upper Moutere. Mixing local, organic & seasonal produce. Creating flavours & food for everyone.

Moutere Inn

New Zealand’s oldest pub built 1850. Now home to an ever-changing selection of craft beer, real ales, and exclusively Moutere wines. Winner Nelson Hospitality’s Outstanding Beverage List Award 2012.

Neudorf Black – Black Garlic

Inspired by ancient superfoods, our locally produced gourmet Black Garlic range strives to capture natural nutritional benefits while delivering an unrivalled taste experience. We believe anyone can create something special with exceptional flavour and nutrition.  

Gravity Cellars

Gravity Cellar Door & Winery is set in the Moutere Hills and built into the Mahana hillside. Relax and enjoy a glass of wine combined with a locally sourced platter, topped off with the stunning views over Tasman Bay and the Moutere Hills.  Gravity is the perfect destination to spend an afternoon.